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1.

The case for bad coffee (2015) (seriouseats.com)

478 points

4 years ago

2.

How to make McDonalds french fries (aht.seriouseats.com)

396 points

16 years ago

3.

The Myth of the Immortal Hamburger (aht.seriouseats.com)

371 points

16 years ago

4.

Honeycrisp apples went from marvel to mediocre (seriouseats.com)

350 points

2 years ago

5.

How to make fermented hot sauce (2021) (seriouseats.com)

335 points

4 years ago

6.

Major rule about cooking meat turns out to be wrong (seriouseats.com)

325 points

10 months ago

7.

How to ripen and store avocados (seriouseats.com)

313 points

3 years ago

8.

The Food Lab: Why Does Pepperoni Curl? (slice.seriouseats.com)

263 points

10 years ago

9.

The Hard Truth About Boiled Eggs (2014) (seriouseats.com)

244 points

11 years ago

10.

Myths about cooking steak that need to go away (2013) (seriouseats.com)

225 points

4 years ago

11.

Homemade Sriracha (seriouseats.com)

219 points

3 years ago

12.

So You Think You Want to Open a Brewery (drinks.seriouseats.com)

206 points

12 years ago

13.

How to Make Perfect Thin and Crisp French Fries (2010) (aht.seriouseats.com)

193 points

12 years ago

14.

So You Think You Want to Open a Brewery (2014) (drinks.seriouseats.com)

185 points

7 years ago

15.

How I Built a Barbecue Restaurant in Brooklyn: The Toll of Owning Your Business (seriouseats.com)

177 points

12 years ago

16.

Can you stop beans from making you gassy? (seriouseats.com)

161 points

a month ago

17.

What Happens When a Restaurant Dies (seriouseats.com)

156 points

11 years ago

18.

Why does pepperoni curl? (2019) (seriouseats.com)

147 points

4 years ago

19.

The Truth About Brining Turkey (seriouseats.com)

139 points

13 years ago

20.

How to Make the Best Pourover Coffee (seriouseats.com)

137 points

12 years ago

21.

Miyazaki’s Magical Food: An ode to anime’s best cooking scenes (seriouseats.com)

128 points

3 years ago

22.

Cook Your Meat in a Beer Cooler: The World's Best Sous-Vide Hack (seriouseats.com)

115 points

16 years ago

23.

In-N-Out Secret Menu Survival Guide (aht.seriouseats.com)

115 points

15 years ago

24.

Carolina Gold was once the most popular rice grown in America (2019) (seriouseats.com)

108 points

4 years ago

25.

A scientific run-down of coffee blooming (seriouseats.com)

84 points

2 years ago

26.

Maillard reaction (seriouseats.com)

82 points

6 years ago

27.

The right way to sauce pasta (2016) (seriouseats.com)

77 points

2 years ago

28.

What makes a great mocktail? (2018) (seriouseats.com)

74 points

a year ago

29.

In praise of the vertically sliced St. Louis bagel (2019) (seriouseats.com)

72 points

blinding-streak

4 years ago

30.

The Food Lab: The Science of No-Knead Dough (2011) (seriouseats.com)

71 points

9 years ago